Dragon Boat Festival

The fruit

VicentaLakin

At the end of the day, the sweet sorghums of the North and the South were used to fighting, and the northerners were determined to eat sweet saloons, which they considered to be a great darkness, and could be compared to the lunar pies. But the sweet foods come and go, and the variety is quite monolithic, so it's decided that this afternoon is special. It's a delicious twirl made out of thawed fruit in Hugoville. It's not only high-value, it tastes good

Aluminum

VicentaLakin

The alkaline water is the first and most traditional type of squirt, with simple food, but soft spicy, delicious and much appreciated. Cooked tatters, open them up and put white sugar on them. Bite it. It's a white sugar. It's a cobbler。

Omega

VicentaLakin

It's midday. The sweet, soft, natural unicorn is the best

Fresh meat

VicentaLakin

Fresh meat is a more traditional way of eating meat! And when I make fresh meat, I usually choose to use five flowers to wrap it in, and five flowers to be fat and not to be tired, and after one day's pickle, the fragrance of the meat, and the fatty of the flowers to blend with the rice, so that the fragrance of the flesh becomes thicker and salty。

Cranberry milligrams

VicentaLakin

It's only hyenas at the end of the day, but most of the traditional gills are made of rice, salty, sweet, meaty, beans, etc., which, after all, is difficult to digest, especially for the elderly and children. It is not only healthy nutrition, but also a festive atmosphere。

Tea-spicy potatoes

VicentaLakin

AS THE FESTIVAL DRAWS NEARER, YOU CAN SMELL THE FRAGRANCES, YOU CAN'T HELP BUT PACK UP SOME OF THE SIMMY SIPS, YOU CAN MAKE TEA TODAY, YOU CAN TASTE TEA, YOU CAN ADD POTATOES, YOU CAN HAVE DATES, YOU CAN HAVE GOOD TASTES, YOU CAN PLAY SOFT Q, YOU CAN FLY AND YOU CAN HAVE A HAPPY LUNCH

A wide swirl

VicentaLakin

It's the custom of thousands of families entangled in rice, another year at noon. I'm starting to peck up what do I need for this year? I used to look at my mother and my mother-in-law with all their special features. But I've always liked it more than the skin, so triangulation obviously doesn't meet that requirement. And then he threw it away.

Bedwater palm

VicentaLakin

It's cool, sweet, sweet, not tired, loveful, loveless, hard to love...

It's a wide-range taste

VicentaLakin

It's lunchtime. Eat the stings. It's a kind of salty, salty rice from Guangdong tradition. The fragrance leaves, wrapped in rice, gravy, salami, salami, smouldered, boiled for three hours, softened the rice, bit it down, full of incense。

Five grains, small feet

VicentaLakin

Half of the porridge we bought at home is left. Remember to use it yesterday to wrap up some groceries and small feet