Lantern Festival
VicentaLakin
It's Sunday. I wanted to go home, but I didn't make it. I missed it. Sleep till you wake up in the morning, clean up and make up the night, hip-hop, the night is full of soup. Remember when I was 10 years old, my mom took me to pack a tunic. So I remembered how it was, and I wanted to eat it for my beloved family today. Actually, we don't like sweet soup in our hometown. We've got a kind of "water round," salty, rounded up with rice powder and good powder, cooked in chicken and goose soup, and put onions and spices. Remember, I've always liked this local soup since I was a kid, and every family does it. This salty soup for breakfast in the 30th of the year is also a symbol of reunification. One year on the 15th of the month, Mom said I was going to make you some sweet soup for this year and let you try the sweet soup. I'm still doing it with my mom today, but I've made a few colors better. When you're done, cook and eat. This time the rice powder was given by your sister-in-law, and it was used today. Thank you, sister-in-law, because today's soup is four colours, so I gave it a very happy name: Four Happy Nights. Happy Nights!
VicentaLakin
It's New Year's Eve. Let's all start a new year of work, and here's to all friends we don't know! My daughter is here to celebrate! It's the first time I've had a night, and it's really easy to make it, because it's been so long, it's been done almost since noon. But the production was so happy, my daughter was involved in the whole process, and while there was trouble and help, there was my mess, but it was so full and full of happiness! This time, it's a five-colour night, and it's a lot of color work on the Internet, and it's pretty easy to do it, but it really does, and the color changes. When the water is boiled, the drop of lemon is pink and the drop of soda or alkali is green. And that's the magic of flower vase, like this color change. It's really fun for a family to make and play together
VicentaLakin
It's New Year's Eve, and I wish you all the best! Every year it's food-eating outside, or it's a long line that buys old characters. This year we decided not to eat the night we bought from the outside and make the night ourselves. The most important thing about this is the taste of the material, which has been eaten in many ways over the years, the most favorite being black sesame. So this time it's made of black sesame peanuts, and I'm absolutely natural and of high nutritional value. I should have put some pig oil in the pie, but there's a six-year-old baby in the house, and I don't want her to eat the fat stuff. Eat at home and be healthy. But I couldn't do it without a little oil, so I put some perfume in it. It's all one thing. Plus, I'm using sugar powder. If not, just regular sugar。
