fried rice

Soy sauce, fried rice

VicentaLakin

For the first time, the soy sauce, the stork, the rice, it smells good

Quaffle egg fried rice

VicentaLakin

In addition to being popular with ordinary people, the historical records and legends of the royal “marriages” add a few legends to the story, as documented in the Episode, and as a result of the "crushed gold" rice, which is made of eggs and rice, to the Vietnamese public. It is said that this “gold rice” is used to make eggs out of soft, moderate, loosely plattered rice, so that all grains of rice are covered with egg fluid, and when they are finished, the meal is scintillated as gold, and is therefore known as “Golden Silver”. Today, using curry as the main curry to make a fragrance full of egg fried rice, fresh and sweet mouths, simple and fast. It's a perfect meal for dinner

Egg fried rice

VicentaLakin

It's the soybean rice

VicentaLakin

It's the essence of the cuisine. It's a unique taste that's always forgotten. It's like: boiled meat, sichuan, sichuan, spicy tofu. I made a bowl of rice today with a soybean petal. It's delicious

Wood carrot, egg and rice

VicentaLakin

WOOD CONTAINS ELEMENTS SUCH AS PROTEIN, FAT, SUGAR, CARROTS, VITAMIN B, PHOSPHORUS AND CALCIUM, AND IRON. CARROTS ARE RICH IN NUTRIENTS SUCH AS SUGAR, FAT, VOLATILE OIL, CARROTS, VITAMIN A, VITAMIN B1, VITAMIN B2, PLUME, CALCIUM AND IRON. THE NUTRITIONAL VALUE OF EGGS GOES WITHOUT SAYING, EVERYONE KNOWS. COMBINING THESE THREE WITH CABBAGE, THE RICE WILL BE OF GOOD NUTRITIONAL VALUE。

Five-colored rice

VicentaLakin

There is no better use for leftovers than making them into fried rice of all kinds. A bowl of nightly rice, with eggs, ham, mushrooms, bean horns and garlic, makes a meal of this colour, which is not only expensive but delicious ...

Five eggs of fried rice

VicentaLakin

What's up

VicentaLakin

Remember to eat at a restaurant, order the main food, and waiter uses a little bucket. It's full of broken sausages and garlic, and the red and green is good and good. If you have rice left on your hands and you don't want to make a very complex dish, you can use the vegetables on your hands. There's a nice, yummy, greasy, greasy, delicious meal

Shrimp veggie fried rice

VicentaLakin

It is absolutely the best way to consume the rice left over from home. Vegetables cut into the right size with rice. ~ This scrawny little bone is covered with sips and carrots, and then boiled into rice, and made shrimp pines, and then evened with hands. It's more chewy

Ham and egg fried rice

VicentaLakin