noodles recipe

Soy sauce and soy noodles

VicentaLakin

Simple, low-fat, delicious bowls of noodles, breakfast or snacks are good choices。

The lentils Spam

VicentaLakin

The first time I ate noodles was in my husband's canteen! The factory is full of Henan people, their cooks come from Henan. They don't repeat pasta. It's delicious! Today, imitation of a bean-swipe pasta! First, we're going to buy two bucks of pasta at the market, and then we're going to buy some meat. Let's start with a little bit of salt. When you put it in the lentils, you make it soft enough to add a proper amount of water

It's hard

VicentaLakin

What about the rest of the bean bun? Smart cooks use it to make noodles, and I'm good at eating food, and many of my recipes are ideas about what the fridge does. Today's bean bean halogen enriches the indignity of the bitter face! It's a very good breakfast for diabetics and high blood resins

Turkey

VicentaLakin

Spicy high. The approach is simple and convenient。

- Noodles and noodles

VicentaLakin

Simple hands, late nights are not just a string of beers for friends, but a warm consolation for beloved urban nights。

Onions mixed with hand noodles

VicentaLakin

The onion bouquet is the husband's favorite, the onion fragrance is the strong hand-made paste, and two more garlics are really fun。

Four season bean noodles

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North Korea's Great Cold Side

VicentaLakin

It's still hot in the middle of the day, eating a bowl of cold noodles, satisfying on the tip of the tongue, smoothing the cold side, sweet, sour, spicy, salty, ice cold, particularly comfortable in the mouth, and super-favourable。

Sour spicy eggs

VicentaLakin

We're gonna have to get rid of the egg noodles

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