wonton recipe

Strawheads

Strawheads

VicentaLakin

THE GRASSHEAD, ALSO KNOWN AS THE GOLDEN FLOUR, IS A DELICIOUS VEGETABLE IN THE JIANG ZHE AREA! IT ALSO HAS A THREE-LEAF DISH, KNOWN AS GUACAMOLE, WHICH WAS ORIGINALLY FOR HORSE FOOD, WHICH IS SAID TO HAVE BEEN BROUGHT BACK FROM TAIJUN BY ZHANG ZHANG ZHANG ZHENG ZHEN! THE GRASS IS WELL NOURISHED AND CONTAINS LARGE AMOUNTS OF CARROTS, IRON, VITAMIN B, VITAMIN K, ETC., WHICH CAN MEET THE NUTRITIONAL NEEDS OF MULTIPLE ORGANS OF THE HUMAN BODY. AND THE BEST WAY FOR THE GRASS IN THE DAY IS TO PUT IT IN A BOILER AND MAKE A LITTLE BIT OF WHITE WINE. IT'S MORE THAN ENOUGH NOW TO PUT IT ON THE BOTTOM, WITH THE BIG FISH AND THE BIG FISH. LIKE GRASSHEADS, RED-BURNED DOLPHINS, RED-BURNED MEAT, UNDER THE GRASSHEADS! IT'S BECAUSE, WHILE FULFILLING THEIR BURDEN OF EXORCISM, THEY ENRICH THE TASTE OF MEAT AND ENHANCE THEIR VALUE, THEY ARE CALLED THE BEST MATCHMAKING! TODAY I WILL EAT WITH HERBS AND SPRINGS AND PORK AND BEAKS! IT'S SO FRESH AND BEAUTIFUL! TRY IT