dessert recipes
VicentaLakin
What if the kids eat cake? Too many sugars, especially for 2-3 year olds, to prevent tooth decay. Or a soft, sugar-free red-tree cake. It's sweet as a red date, but no extra sugar. Without sugar, the proteins are passed out, so the taste is soft and the kids are not hard to eat! Micro-sweet, if you want to taste sweeter, you can add 10 grams of sugar to your protein. Note: The size of the cup is 4.4* upper diameter, 5.5* lower diameter, 4.7
VicentaLakin
It's a good choice to make ice cream, because children eat, don't put sour milk on them, do it directly with light cream, add sugar or lactation, with their favorite cranberry, or put Olio to pieces, fruit butter, yogurt, etc., without glitter, smoother milk。