ice drink

Yellow Bridge

VicentaLakin

Yellow bridge pancakes are old and traditional foods, full of cakes, coloured yellow, corrugated yellow and hot. For the sake of saving, this time it's sweet, fragrance, same taste。

raisin peanuts

VicentaLakin

Unplanned snacks, full of the last bit of cream. The dried fruit, the nuts, this time decided to make a combination of the two. A little more nuts would be nicer, and the raisins would be a liner。

Vanilla truffle

VicentaLakin

The formula comes from Mr. Eater. It was only because it was too lazy to squeeze the bouquets that a minor change of approach was made and the production time increased accordingly。

Bean sapphire

VicentaLakin

It's a daughter's favorite food, but the constitutional state says that the mountains that have just been removed can't be made of ice cream, and that they will be good when the mountains are released and the sour smell in them reduces sweetness. So now

Corn pumpkins

VicentaLakin

They like to eat their haircakes, lax and soft, to join pumpkins, to be sweet, to eat at home. The poor one is the red date on the cake. I'll be taken away by the little guy at home before I finish taking my picture

Cotton Cup

VicentaLakin

It's like an open cotton, small cotton cups that look loose and soft and taste not at all lost cake and cake。

Alternative flavour

VicentaLakin

It's easy to make. There's no bean slag. It's worth a try

Tasmania Simillo

VicentaLakin

Since I was a kid, I've always liked Simirou, and my mother's green bean Similous really gives me a taste. Now I'm the mother of a child. My daughter has my taste and loves Simelu. I've been working on my own cooking. I've tried a lot of other people's methods, but I've tested it myself. I hope I'm as fond of Simi's friends as I am, and I can eat Simelu in a simple way. Today I'm cooking the tarts of Simillo, the fragrance. It's my daughter's favorite snack after school

Banana eggs

VicentaLakin

Snow Toad

VicentaLakin

SNOW CLAMS ARE CALLED THE "CAP OF LIFE" OF NATURE. EVERY FALL, IT IS WHEN SNOW CLAMS STORE ENERGY FOR HIBERNATION, AND WHEN SNOW CLAMS ARE THE STRONGEST, ESPECIALLY WHEN THE FEMALE OVARIAN TUBES (SALVOS) GATHER TOGETHER TO PRODUCE ALL THE NUTRIENTS OF THE OFFSPRING OF THE NEXT YEAR, AND WHEN SNOW CLAMS ARE IRREPARABLY REPLENISHED. THE WHOLE BODY OF SNOW CLAMS, DETERMINED BY MODERN SCIENTIFIC ANALYSIS, CONSISTS MAINLY OF 18 AMINO ACIDS, UNSATURATED FATTY ACIDS (SUBOIL ACIDS, LYSINE ACIDS, ETC.), NUCLEIC ACIDS, PHOSPHORIC RESIN COMPOUNDS, MULTIPLE VITAMINS (A, B, C, D, E, ETC.) AND 13 TRACE ELEMENTS SUCH AS POTASSIUM, CALCIUM, IRON, PHOSPHORUS, MAGNESIUM, MANGANESE, SELENIUM, ETC., WHICH ARE REQUIRED FOR HUMANS. SNOW CLAMS ARE ALSO RICH IN SKIN GROWTH FACTORS THAT PROMOTE CELL DIVISION, SO THAT THE SKIN IS THIN, THE CELLS REGENERATE AND A SMALL AMOUNT OF NATURAL HORMONE TESTOSTERONE, FEMALE DIOL, PREGNANT KETONE, ETC., HAVE RENAL SUPPLEMENTATION, PULMONARY VASECTOMY, ETC. THIS TIME, SYDNEY WAS USED TO COOK WITH SILVER EARS, SO IT'S VERY NUTRITIOUS AND VERY COLORFUL. SILVER EARS ARE SELECTED FOR SILVER EARS, WHICH ARE USUALLY WHITE AND HAVE FEW GLUED PROTEINS, AND I USUALLY BUY DARK YELLOW OR BROWN, WHICH IS VERY RICH。