Red burning radish VicentaLakin Chon with radish for the winter, without prescriptions by a doctor, white radish is rich in food fibres, and it has the effect of air-cleaning the intestines, and white radish made with red burning can taste meat。
The flower sculptor steamed duck legs VicentaLakin A friend asks, "How do you want to eat a duck's leg?" It's a very simple but very right way to share it: the flower sculptur's duck's leg. I'll use my previous recipe: homemade duck legs
Miyagi chicken VicentaLakin 'Cause my husband likes to eat, so I've searched a lot of the squares together, and there's no one in the world
Blast ribs VicentaLakin I like it because it's good for one month at a time on a weekend, it's good for a bag, it's good for three months in the freezer, it's good for you to take one out, it's good for one to two minutes after a little cold
The salted meat is the bone soup VicentaLakin I'll add salted meat to the bone soup that's made together
