Kid Friendly Recipes

Homemade garlic sausage

Homemade garlic sausage

VicentaLakin

Remember that, as a child, from the beginning of the fall, the family started to make salami sausages, hanging on the balcony, looking like a new year's firecracker, red red and sweet. When I got a family, it was done by my mom in the fall. Children grow, and sausages are supposed to be the best food for all children, but the sausages that are bought outside, even if they are expensive, are eventually replaced with additives to keep them fresh. So, you know, you've got the enema, and you've got a privately ordered garlic sausage that can be cooked and baked, tastes better than what you've bought, and you've made your own meat, zero, and you've got babies in your family that are healthier for your kids。
SpongeBob cake

SpongeBob cake

VicentaLakin

SpongeBob cake is my favorite, because it's easy for me to do it all the time, but making cupcakes is my first success. It's a nice cup. It's cute. I'll give you half as soon as I get it. There was once a sponge cup, because it took a lot of time to split the cake into a cup, and it finally melted, and baked badly, and then made a marfin cup, and then I didn't know why it was not cooked, or drumming up, and lastly extended the cake without cracking open, it broke, and it was so sad that now I suspect that I had a problem with the square, and then I'll study it again, and I'll waste a lot of the cup. It's still a sponge, and it's so full, and it's fast, and it's not bubbling, and it's always working. And it's the first time he's ever made a cake with a baby, and he's been waiting for him to sleep, and this time he's on the board, and he's watching, and he's like, "Ha, ha, little guy, he likes it, and he's like, "Oh, he likes me."。
Shrimp corn pork

Shrimp corn pork

VicentaLakin

When I was a kid, my grandfather raised a couple of pigs every year, killed one every year, sold a part to the neighbors, made a part of the meat and kept a part of it for himself. Grandpa's own pig didn't put any feed on it, and it tasted so good. Mom always changes the way she cooks all kinds of food for us: Maiternity soup, pork balls, red meat, meatloaf steaming eggs, back to the pot, etc. The bottom of the bowl is dry, the memory of the fragrance is so warm even after many years。
dumpling soup

dumpling soup

VicentaLakin

the soup is a delicious memory of my childhood ~ sometimes breakfast, sometimes lunch ~ ~ a bowl of mouths, warm and plain soup ~ ♫ and when it's full of parents' love ~ ♫ and when it's done ♫ ♫ the noodles are full of love ♫ ♫ and when it's done ♫ and you're done with your hands ♫ ♫ and then you get your favorite sauce ♫ ♫ today it's different ♫ ♫ the soup is different ♫ ♫ it's made out of the pastry ♫ ♫ no face, the key is fast ♫ ♫ i'm hungry, i'm ready to fill my stomach ♫ ♫ one day, before dinner, i couldn't get to dinner with someone else, and there's no dumplings in the fridge, but i was thinking of making soup with dumplings
Sweet root oatmeal

Sweet root oatmeal

VicentaLakin

BEET ROOT, ALSO KNOWN AS RED BEET HEAD, CONTAINS NATURAL RED VITAMIN B12 AND IRON, WHICH ARE NATURAL NUTRIENTS FOR RETRIEVING BLOOD; IT ALSO PROMOTES BODY FUNCTIONING, REMOVES INTERNAL TOXINS AND REMOVES INTERNAL WASTE. THE EFFECTS OF RAW BEET ROOTING ON THE REDUCTION OF BLOOD SUGAR ARE EVIDENT; IT ALSO CONTAINS ABUNDANT VITAMINS AND TRACE ELEMENTS SUCH AS POTASSIUM AND PHOSPHORUS, WHICH PROMOTE DIGESTIVE AND GASTROINTESTINAL HEALTH. BEET FIBRES CAN ALSO FACILITATE THE ABSORPTION OF ZINC AND OTHER TRACE ELEMENTS. MAYBE A LOT OF PEOPLE SAY THEY HAVEN'T HEARD OF IT OR THEY HAVEN'T HAD A BEET ROOT. MY FAT GUY LIKES TO EAT, BUT HE ALWAYS BUYS IT ONLINE AND DOESN'T SELL IT AT THE MARKET. BEET ELIMINATES ITS NUTRITIONAL VALUE, AND IT'S A BEAUTIFUL COLOR. I THINK WE CAN MAKE NATURAL PIGMENTS