Elderly recipes
VicentaLakin
Children don't like onions and carrots I'll put an egg-cooked cake on it. Whether or not he finds out that many of the children, of course some adults, don't like to eat onions, carrots and think that they taste strangely bad; and so do my men, but when you see onions and carrots in the vegetables, there are very few chopsticks, and even if you force him to eat, he's in the way of the fury, and he doesn't chew in the face for half a day, and it's too bad. There is no way, in order for the child to be fully nourished and not picky, I always wanted to change my mind for him to eat a little bit; to make sense to him, it would also make the ginger carrots and cuisine fried and eat them, which would prevent him from seeing them and trying to put them in the kitchen, and to cut them up in the morning, etc., so that the child could eat a little bit. Because children like to eat pasta, I always cut onions and carrots into eggs and flour, and occasionally put in some of the children's favorite ham sausages, turn them into branded vegetable eggcakes, with a bowl of rice paste or milk, soybean and nuts; in the morning it's like a battle, in less than 10 minutes, I can make a nutritional breakfast that is easy and fast and that the children love
VicentaLakin
The helmet is a very distinctive traditional snack, initially white, which later slowly develops pepper salt, red sugar and a variety of materials. When I first ate a red sugar pan helmet in Chengdu, I broke it open with silk, and the fragrance of red sugar spreads around and bites it all over. If it's a single red sugar pie, a bite, a melted red sugar comes out, licks a red sugar, it's the white skin, it's sweet to the heart, and it's hot! It's not just a roadside snack stand with a red sugar panty helmet, which is a traditional snack on the hotel winehouse menu. It is still used for cooking, which is very oil-efficient, is not adhesive and even, and which applies to cooking and cooking。
