Western food

Fried Australian meat-eye steak

Fried Australian meat-eye steak

VicentaLakin

The meat-eyed steaks are ribs close to the chest, fresh meat, large and evenly distributed marbles, and there is a visible oil flower in the centre, which, because of its juicy nature, is popular and the steaks are prepared mainly by frying and barbecue. Beef is used to regenerate, nourishes the stomach, strengthens the bones, quenchs the wind, stops the thirst, and is suitable for consumption by people who are inert, short-lived, corset acid, chronic anaemia and dizziness。