appetizer recipes

A one-night cucumber

A one-night cucumber

VicentaLakin

It's New Year's Eve, and besides the big fish and the big meat, it's essential to have a nice mouthful of wine. Here you can share the cucumber that I like to eat, which is used as a pickle to kill water with salt, and then to make one day with one night's pickle, i.e., convenient, not too much time, and with a smooth mouth, a drink, which is a very popular snack for guests. I'm usually pickled at night, and it's hot in the fridge, and now it's cold in the north, and I'll put it in the kitchen and eat it the next day. Favorite folks, try this snack in the year。