homemade dishes
VicentaLakin
Today we're sharing egg cabbage, a common home dish, simple, delicious and super-eating. Eggs and cabbage are cooked together, especially fresh, and the soup is thick and white, which is more fragrance than meat, colder in the fall, and the cooking is dry soon, so it's necessary. When there are fewer people in the family, you can have a pot, and it's hot and warm。
VicentaLakin
Chicken claws, many favorites, fish can eat three of them, many of them have had chicken claws, many of them have been bought before, many of them have been bought. That's what you see, the fish must be halogenated at home, and they must be halogenated at home for three days, sometimes with chicken claws, chickens, eggs, ducks, ducks, and ducks, the big chord with one word, incense, cool, while watching TV, that's not the problem。
VicentaLakin
Today we're talking about prawns, which are very suitable for babies over the age of five, with sweets and salty tastes, which allow them to exercise their ability to chew, with vegetables, with more nutrients, so that babies who don't like vegetables can eat more vegetables, and if you don't like carrots and curds, they can be replaced with other vegetables, simple and convenient, and eight minutes of steam。
VicentaLakin
The tiger's claws, which are the classics of cuisine, can be quite famous, but it's not so difficult to do it, although it's complicated, but it's not so hard to squirm water, to brush white vinegar honey juice, to swell the chicken claws after fried and immersed, or to steam them with red burning, or with some cuisine, full of vegetables, odoury, decomposition, more and more
