slightly spicy Recipe
WyattHeller
This is my last final dish [Stewed Cabbage Rolls]. It has a strong taste and can be served cold, hot, with rice, or with wine. <br /><br />The most important thing to make stewed dishes is this pot of stewed soup. Only the vegetables with good stewed soup taste delicious. The recipe for this stewed soup I use today was learned from a book written by a master stewed meat. It tastes very good. If you like to eat stewed meat and buy it outside is unsanitary, you might as well cook such a large pot of stewed soup, add your favorite ingredients, and make delicious stewed vegetables. <br /><br />Delicious stewed soup can be passed down from generation to generation! Boil a pot of stewed soup, continue to use it until the soup becomes less, and then add new stewed soup. After repeated stewing, the nutrients such as fat, protein, and colloid in the ingredients will be dissolved in the stewed soup, making the sauce more intense, so that the taste of the first stewed will be subtly different from the taste of the fifth stewed, giving it an extra aroma in the mouth. This is the so-called old soup. Therefore, this pot of soup should be preserved well, let it cool, put it in a sealed bag, put it in the refrigerator and freeze it. Add some new stewed soup next time, and your stewed meat will become more and more delicious ~
LeannMcKenzie
Winter is an important season to pay attention to health preservation, tonic and maintain good health. Since ancient times, it has been advocated to collect yang qi and preserve true qi in winter so that the body will be healthier in the coming year. Summer is the season when yang energy is released, so the energy released in summer must be replenished in winter throughout the year. This often causes many people to misunderstand. Most people think that winter is the season for tonic, so they consume more meat than other seasons. It is inevitable that big fish and meat will be big every day. In fact, this is very unfavorable for the body. <br />The balance of yin and yang focuses on the word "balance", and everything must have a degree. If you lose your health if you are unbalanced, you will lose your health, and if you go too far, you will cause greater damage to the body. In the past winter, there was a saying among the elderly people in the northern Beijing and Tianjin area called "radish and cabbage ensure safety." This is not unreasonable and has a certain scientific nature! <br />In winter meals, it is very important to maintain a reasonable daily mix of meat and vegetables. In fact, it is enough to consume no more than 30% of the total daily meal. Being able to always maintain a semi-meat and semi-vegetarian diet is the most desirable health care method. <br />Chinese cabbage has many benefits. Today, we will use Chinese cabbage to make a delicious small stir-fry called "Soy Saute Cabbage". The method is as follows;