slightly spicy Recipe
ZelmaHettinger
Ingredients: salt,lettuce,hairtail,white sugar,cooking wine,soy sauce,onion,Jiang,octagonal,soy sauce,dried chili
JerroldNolan
During the Chinese New Year, there are always some delicious food with beautiful meanings cooked at home! Today, I created a delicious New Year's banquet that can be served with meals and won prizes! I gave him a very good name, thanks to the inspiration given by pickled mustard. <br /><br />Why is it called a head-on lottery? Therefore, the dish is made of pickled mustard tuber wrapped with three-color silk, squeezed and tied with Yiyin, pickled mustard tuber head, and tied with colorful head. Putting the first color of the new year at the New Year banquet means that the new year will have a good start and everything will go smoothly ~! <br /><br />This dish is made with delicious Wujiang pickled mustard, wrapped in nutritious and tender chicken breast, paired with mushrooms and egg skins, and topped with chili oil. It tastes fresh and fragrant. The residual aroma of mustard and chicken surrounds the teeth, making people reminisce for a long time. It's an appetizer worth trying and means festive ~!
