Braised pork with honey sauce

KarleeDurgan

Make braised pork with honey. It is fat but not greasy. It's no problem to eat a few more pieces, haha

Korean sushi cake

SonnyMoen

This bento is a sushi cake I made for LG's birthday. Because LG doesn't like sushi vinegar and says it tastes like foot washing water, I improved the middle layer of sushi and added Korean bibimbap dishes to it. This is a very beautiful lunch box for all mothers in the world on the occasion of Mother's Day: I wish you a happy Mother's Day, good health, and getting younger and more beautiful.

Purple potato yogurt Qifeng cake

JoyceOndricka

Recently, I have been fascinated by the sweet, soft and waxy taste of purple potatoes, especially its bright purple color, which is even more popular. So now every time I make a Western snack, I like to add some purple potatoes appropriately to increase its appearance and taste. Moreover, if you eat too much purple potatoes, it will not be easy to gain weight. To be precise, purple potatoes have the effect of losing weight, so if you are losing weight, this cake is also suitable for you ~~~ Hehe, you can say to satisfy your cravings.

braised pork

TheodoraKub

Braised pork is a relatively extreme dish. Those who like it smell the aroma and their saliva will start to spin; those who don't like it will start to churn when they see the crumbling flower meat. I used to belong to the latter, but now I am the former. Every once in a while, he would go to the market to pick up a five-flower pot and put it in the pot to simmer slowly. When it comes out of the pot, all calories, high fat, and cholesterol will be forgotten.

Luo Song sweet bread

TheresiaHarber

Ingredients: salt,butter,milk powder,eggs,water,white granulated sugar,yeast,high powder

Purple sweet potato breeze cake

AlfonzoGleason

Being Qi Feng may not seem difficult, but in fact, you will find it not easy to operate. However, if you follow this requirement, you should be able to achieve 100%"invincible". This Qi Feng of mine does not have any signs of collapse, retraction, defoaming, etc.

Banana brown sugar cupcake

OmariFadel

Last night I made the cake for the first time and said it was a great success! What is the reason? Because it's too simple ~~~<br /> Banana-brown sugar flavor. I added a handful of raisins. The bite was sweet and soft with banana grains and raisins grains. It was so delicious. For newbies who are beginning to baking, I highly recommend this simple and delicious cake ~<br /> Guan Jian is still studious, not as annoying as crystal shrimp dumplings

Nutritional corn juice

CleoraRutherford

Change your taste after drinking too much soy milk. This corn juice tastes really good. It has a strong sweet corn flavor. Adults and children like it. It is also very simple to make. Everyone can easily taste it.

cookies

JeremyReynolds

I always wanted to make this, but I didn't buy butter. Hahaha, I finally got it, so I tried it immediately. The taste is good, but the shape is too ugly. Because I forgot to buy a decoration bag, I replaced it with a preservation bag. Sure enough, I made it so ugly. It seems that I still have to buy professional things to make it. Sigh, this oven is a bottomless hole... It has only been more than 2 months since I bought the oven, and I have bought more than 100 pieces of flour... <br />But I am already too poisoned now. I feel uncomfortable not roasting it for a day. I am so happy every time I roast it well. Hehe, I am already hopelessly in love with western cakes...

Coconut silk balls

DemetrisStamm

Ingredients: butter,milk powder,eggs,low powder,coconut,sugar