Fried rice

VicentaLakin

When I was a kid, when I came back from school in the afternoon, my grandmother was ready to cook for us, and the rice was delicious with pork oil and garlic salt. I'm trying to make fried rice. Open the fridge and find no eggs. We can only do it with the stuff in the fridge

Fish

VicentaLakin

It's the white fish season again. The big white fish is fat and smelly. It's good to cook and fry. I love blowing up food. It's so sweet, it tastes so good and simple。

Fish, tiger, quail eggs

VicentaLakin

For the kids

Silver fish for eggs

VicentaLakin

Sour duck

VicentaLakin

Creamy fried yellowfish

VicentaLakin

YELLOWFISH CONTAIN A WEALTH OF PROTEINS, SUGAR, FAT, CALCIUM, PHOSPHORUS, IRON, POTASSIUM, SODIUM, MAGNESIUM, SELENIUM AND VITAMIN A, AMONG OTHER NUTRIENTS, WHICH ARE OF HIGH EDIBLE VALUE AND HAVE A GOOD SUPPLEMENT TO THE HUMAN BODY. FRY LITTLE YELLOW FISH, FLAMING TEMPTATION。

Fish fragrance and tofu

VicentaLakin

Tofu appears on our table very frequently, fried, fried, cooked and fried. Today, this fish is fragrance with tofu. Tofu is a mixture of the fragrance of fish, and it has to be an extra meal。

Fish tofu

VicentaLakin

Steam fish dry

VicentaLakin

Kang-ding salmon rice

VicentaLakin

Easy to understand, delicious and healthy