milk fragrance Recipe
VicentaLakin
In the early autumn, the weather was good, the sun was bright and tender, the mood was good, the slowness was ready for the trifles of material, careful cleaning, pleasant cooking, the sound of saloons, the smell began to spread in the kitchen. And then wash your hands, find a favorite TV, hide in the couch in one of the most comfortable positions you feel, and taste it, and then feel happy at that moment, with warm sunshine and like lunch. Does the Italian food that you eat in the restaurant look so beautiful and complex that, once you've got a few of them, the Italian food will be a beautiful view of your table。
VicentaLakin
Mom and Dad are people who like cakes, especially Dad, who like sweets, and they like sweets, but she always says, "You're old, you have to be self-restraint, you don't have to eat sweets, so I'm always told to put less sugar in breadcakes. It's not salty, it's food. If Dad likes, I've got two jams for him。