Hunan's meat for winter

VicentaLakin

It's like when you're young

The soothing plums

VicentaLakin

When he was at the supermarket the day before yesterday, he stayed at the maha counter to talk about the fun of eating maha as a child, which gave rise to childhood memories. Just as spring is approaching, the family may not have eaten the sofa for a long time, so let's do it on its own. But I left a little thought behind, so I could eat less, so I could eat it

It's a fragrance

VicentaLakin

In winter, it would be better to go to the table and get warmed up, and to keep warm can also grow a little bit. The pot is warm and smelly, and the bottom is even more delicious。

Pumping eggs and burning lion heads

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Four of them were beautiful and complete, two of them were complete by the time of the blast, and two of them were good, so when they cut, they were all crushed, so that when the girl said it tasted good, it looked bad, we had two eggs taken apart, the first experiment, it wasn't easy to do, and for a reason: the main meat was frozen and cut, if the scrawl was better, it would eat it badly。

Pizza with eggs

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The rest of the buns can taste so good

The lamb soup

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It's a hot bowl of lamb soup, and it's too hot to eat, and it's too hot to eat

Potato stew, tofu

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Five-flower stew

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Cut the bouquets into thin slices, and slow it down with a frying pan

Fries

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When I was a kid in the winter, when I was on winter break, Dad made a lot of them, and then we used to eat as snacks。

Egg-bread

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