The rice VicentaLakin The day before, the beef dumplings were packed with a lot of dumplings left to waste, and it took some time to make rice for sale, with a bowl of rice in the morning and a good mix。
Meat loaf VicentaLakin This bread was made for two days. How lazy I am. It's gonna take a lot of time to make bread. Think of all the additives out there and you're gonna have to do it。
The fragrance burns the fish VicentaLakin There are four of these fish in the house, two of them evaporated, two of them burned with soybeans, four of them made at a time, two of them good, four of them eaten in one breath. Fish is low-fat calcium, nutritionally healthy, delicious, delicious, and cooking。
Sausage VicentaLakin THIS SNACK IS THE LG'S FAVORITE FOOD, JUST BECAUSE HE'S BEEN BUSY THIS YEAR, DOESN'T HAVE TIME TO MAKE HIM FREE
Fish-head cabbage VicentaLakin Dad's salty fish, two fish heads left. Clean it up. I made one with each of these fish heads: fish-head cabbage + pepper-heads, completely different tastes, each of them。
Apricot beef sauce VicentaLakin The children told me that they were in third grade, that the school canteen was less demanding and that the students could bring their own pickles. He's been eating the golden needle mushroom pickles from his classmates these days, and he wants me to bring him some. I said, "There's a lot of preservatives in that golden pincracker. So there's this apricot beef sauce today。
Lotus and green bean soup VicentaLakin By the fall, the warmth and dampness were equally important, and it would be more appropriate to put green beans and red beans together as good partners。
Fried truffle eggs VicentaLakin Many people know about truffles, but how to keep their nutrition and make them delicious? Today, the chef will show you how the black truffle works。
