Tofu

VicentaLakin

Tofu is a classic dish in the river. The main raw materials are tofu and veal, peppers and peppers. This dish, which comes from the peppers, from the soybeans, highlights the "spicy" character of the canyon. However, it would be difficult to combine with yellow beef unless it was a real restaurant, so most of it was used as a “scramble” for pork, but it was not a crime to use any somber as long as they liked it. Today's soya tofu is the main substance, which uses mercuric tofu。

Spicy beef jerky

VicentaLakin

Beef dry contains a variety of minerals and amino acids needed for humans, which maintain both the taste of beef for chewing and the constant quality. Buying fresh beef to make its own beef jerky is not only a domestic snack, but also a treat for good friends。

Spicy sauce tofu

VicentaLakin

I'm not tired of tofu, but I'm tired of that. Hey! Hey

Garlic fried meat

VicentaLakin

Garlic fried meat is a common home dish, it's easier to do, and it's supposed to be done by everyone. This time I'm doing it in a strange way, using spicy space to clean up the base of the kettle。

Spicy chicken

VicentaLakin

The first recipe in 2016, which was shared with the hot and hot Chongqing Chicken。

Three peppers of chicken

VicentaLakin

The chicken is a very popular food for my family, and every time I like to make it with homemade peppers, the unique taste of which is not only delicious but effective, but also today it's made with homemade rice, which is much more delicious, and which is more effective. The rice is so bad in Sichuan that the supermarket can buy it, which I often use for food, which is very low alcohol, which was questioned by some friends when the stew was last used, which is very different from the rest. It's really delicious today, but it's a bad night to take pictures, and it's usually hot for my daughter, but today she's over-cooked and over-cooked, and the last meal without her is still groaning, saying there's no food.

Spicy chicken claws

VicentaLakin

I was the youngest child of my mother, and when I was a kid, my mother always said a girl eats chicken claws and brushes her hair. The chicken claws of my mom's annual dinner are left for me to eat at home. I'm 40 years old, and every time I think about my mother's chicken claws, every time I think about my 80-year-old mother staring at me, I have to leave my chicken claws, my heart is soft until my eyes are wet. This love of my mother makes me fall in love with this food, cooking with heart, always reliveing my mother's love when it's delicious

Spicy meat chops

VicentaLakin

Spicy scent

Spicy beer duck

VicentaLakin

I used to eat my dad's fried beer ducks, and I ate a lot every time. Dad likes to put a lot of spicy rice, the more spicy, the more he wants to eat. Eat the duck first, then eat the chili onions. It's the same thing today, a hot, straight soup or a clean meal。

The cold ears

VicentaLakin

It's really delicious, it's so simple。