Spicy fish

VicentaLakin

I don't know how to cook fish with the wind. I can't eat hot, but I love the color, so it's a visual pleasure。

Bloody blood

VicentaLakin

Home-made sausages

VicentaLakin

Homemade sausages. Clean and clean! If you want to learn more about graphs and food production, you can focus on the Twitter public, "Favorite."

Chicken soup and vegetables

VicentaLakin

You can eat it at home. Thanks to the spicy fire pots provided by the Quakers, the hot hot pots can easily be made at home without having the time to go to large amounts of food. And it's free and economical。

Spicy chicken

VicentaLakin

The chili chicken is a classic Han tradition in the Kawasuzumi region and is famous for its significance in Chongqing Mount. It's so hot and hot. Salty smelt, a little sweet. In general, chickens are the main staples, with a variety of materials such as onions, dry peppers, peppers, salt, peppers, flavors, etc., which are well-nourished and tasted, although they are the same dish, and are uniquely produced everywhere。

Spicy beef

VicentaLakin

Aspic beef is the favorite of Sichuan people, especially the self-soldiers, whether they're reunited with their families in New Year's or they're entertaining their friends, they're a food on the table, and they're the resting snacks of our self-soldiers, spicy and spicy.

Spicy chill

VicentaLakin

The one in my family always tastes bad, doesn't taste hot, doesn't look fresh and doesn't taste raw, so I put more soy sauce on it。

Spicy duck

VicentaLakin

Spicy ducks. Scrambling with old Godmother

Spicy meat

VicentaLakin

Every time you buy a dish, it's a shame to throw a pig's skin and keep it in the fridge for freezing once a year. It's ruined

Boiled fish

VicentaLakin

How can there be no fish in New Year's? Cooking fish is an all-eating fish dish. It's easy to cook fish, it's easy to cook fish, it's easy to cook fish, and a piece of fish is a technical job. It's a good fish. It's half as successful