sour and salty Recipe
VicentaLakin
barbecue is a very simple and very healthy way to eat meat. but i've only got one oven, and i'm always afraid it'll taste like a cake, so it's very rare. and if i baked lamb cakes, i wouldn't be able to do that: chicken is a small part of meat, so sometimes i bake a chicken with an oven. you'll have to pick a little trichon if you don't. if the chicken is too big, break it up, for example, this time the mother-in-law brought the chicken to the family's house, with one boss, half enough for two meals for the family. then i'll have to take down the chicken leg. look, it's a chicken leg. it's 20cm, 20cm, 20cm, glass, full of plates
