sour and salty Recipe
VicentaLakin
When I was a kid, I had to eat the pie at home, and I always wanted to grow up with the pancakes branded in the noodles because I could eat it when I was tall enough. Springcakes in the northeast have a geographical character — pancakes with sour sauce, and the appetite is wide open. Springcakes in the northeast have a geographical character — pancakes with sour sauce, and the appetite is wide open. When I was a kid, I was impressed by two things: first, I was hoping that the pancakes branded in the noodles would grow up fast enough because they were tall enough to eat; fifth people, who were not well nourished and had to be branded for a while; and the red hands of grandmothers or mothers when they cut acid. When I was living in the flat, I had my own sour sauce. It is usually placed at lower temperatures in front of the house, each time from scratch, with cold hands. The sour food they eat in the Northeast, whether it's stew, fried or hot, is pretty small. Look down。
VicentaLakin
Although people are now aware of healthy lifestyles and have deliberately minimized meat intake, they are still unwittingly obese and less appetite during the holidays. At this time, it is particularly necessary to have an accelerant, intestine and obscurous cuisine, and to eat it, especially soothing. The soufflé found that it was particularly necessary to have dry foods like beans, fans, wood, etc., at home, either to use a bubble of water or water, to eat easily and quickly, while cooking underground or breakfast is late。
VicentaLakin
I'm supposed to be the soul of rice, and I feel like I've got a good dish, and I'm gonna eat more rice. That's a deep understanding of rice. It is said (it can only be said that he likes rice now) that his husband used to hate rice as the main food, and felt that there was nothing to eat. But I'm the one who likes rice, and because most of them are my chefs, he'll have to hang out with me. I found out that he could go to the second bowl every time, thinking about men, eating big, normal things. One day, when the table was dry, he told me about the “said”. I thought you liked rice. He smiled and said, "No, no, no, no, no, no, no, no, no! You know, when you eat rice, you eat it all. What kind of food would you have? I know that when I eat rice, I make two special foods, like today's apricots, peanuts, apricots, squirming rice. So he's getting more and more fond of rice. And he said to me, "I found that our rice is really good..." Maybe, maybe my rice is so good
