Chinese Food Recipes
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Spicy fish

Spicy fish

Lunch rolls

Lunch rolls

Usually my husband likes a roll, and this time I'm advised to make lunch meat and say it's delicious. All right, let's make a lunch roll. This is really good。
The poaching potion

The poaching potion

This time, the little dots used ribs and mountain medicine, and ate the soft, smooth and fresh。
Egg fried rice

Egg fried rice

A dumpling omelet

A dumpling omelet

Quick omelet with dumpling skin. It's good for breakfast
Point the dryie

Point the dryie

♪ ♪ The Queen's Queen ♪
Springcake

Springcake

Springcakes, cabbage for pancakes, good health. In the spring, we have a variety of wild vegetables, the most famous of which are cabbage, indignity, bitter dishes, bitter ash, and onions in the garden, lettuce and cabbage, which together form the main part of the memory spring table - soy sauce. Springcake is the best way to eat sauce. Today, when I saw the little onions on the balcony, the real “one onion”, the grandmother decided to make the hot pie。
Fried powder

Fried powder

It's too cold to eat in the cold。
Carrot potatoes

Carrot potatoes

Tofu soup

Tofu soup

A pot of smelt fungus tofu soup, bean tofu soup with smelt and mushrooms, fresh mouths, nutrients and very fresh tastes. A young tofu enters, the soup is full of fragrance, and the taste buds feel the beauty of crab mushrooms。
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