Chinese Food Recipes
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Sesame dumplings

Sesame dumplings

The season is getting closer, and dumplings are essential, and their own dumplings taste beautiful, clean and healthy。
The sweet little potatoes

The sweet little potatoes

Chongqing dolls really love potatoes and don't get tired of eating them every day. Today we're going to share a super-simplified little potato with a spicy, spicy, spicy, spicy, squirty, squirm, squirt
Tomato egg paste

Tomato egg paste

Thai fan salad

Thai fan salad

an essential flavor in thai salad is fish truffles, lemonade and sambaloelek. the ginseng sauce is the most common chili sauce in south-east asia. it is at the level of family readiness, and many families make it themselves. the four most basic ingredients are chili, rice vinegar, salt, sugar, and special spices such as lemon and sauerkraut. the salad is about simple, nutritious and full of south-east asia。
Onion radish

Onion radish

"October radish ginseng", winter is a good time to eat radish. Sister-in-law gave me some of her own radish, red-skinned, watery, and very good for the food, so she had this radish onion。
Beacon

Beacon

The rest of the time is always in the fridge, and for the staff, breakfast isn't so rushy, and my own cabbage is delicious, which is my favorite taste。
Ham omelet

Ham omelet

Ham omelet
Seed shrimp tofu

Seed shrimp tofu

# winter food # # prawn tofu soup tastes good
Burning peanut porridge

Burning peanut porridge

Spaghetti

Spaghetti

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