Chinese Food Recipes
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Potato dumplings

Potato dumplings

POTATO IS MORE RESILIENT THAN FLOUR-MADE, Q-BALL。
Soybean

Soybean

The soybean bubble is filled with meat, and it absorbs a sip of soup。
The cage bag

The cage bag

Sodium bean porridge

Sodium bean porridge

Red-hot melons

Red-hot melons

Winter melons are time-consuming vegetables, red fever, colorful, fat, gruesome, and unattractive children can't resist temptation。
Tofu sauce

Tofu sauce

It's hot, it's not good to eat, it's a little soy sauce today, and it's very easy to cook。
Salt chicken

Salt chicken

The salt chicken is a traditional Guangdong food and is a herb. It has now become a classic dish that is well known in China and abroad. The raw materials are made of chickens, salt and salt powders, which are of tender tastes, tastes of salt, colours and yellow colours。
Tofu soup

Tofu soup

Easy and fast, delicious soup。
Squid soup

Squid soup

It's nice, it's soft, it's simple, and it's ready for 10 minutes。
I've always had noodles

I've always had noodles

Simple and quick halogenated, free and simple。
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