The rice

My husband is particularly fond of tungsten, so my home has to eat a lot of tungsten, and the past few days have happened to place tungsten rice in the tungsten. When this dish is ready, the rice absorbs the oak and the smell of meat and mushrooms

Meat and ice cream

Scrawny snowcracker

♪ Dry beans ♪

Four seasons of beans are easy to buy during the season, dry and four seasons of beans, bright colours, spicy and salty tastes, the greens of spring, and sour。

Snow pickles

It's the best way for a farmer to make a sprout with a snow veggie that doesn't taste, mixed with a salty fragrance of snow veggies, plus a bouquet of flesh. If you go to the farm, you'll get 50 more

Snow gravy

It's been a long time since we've had sauerkraut. It tastes sour and sour

Snow pickles, beans and soup

Snow veggies to fry the fish

The mackerel is a seafish with flat body levels, with small amounts of meat, high proteins, unsaturated fatty acids and many trace elements. The aphids are effective for blood control, gastric rehydration, smooth joints, flexible bones, etc., and are effective for indigestion, spleen glaze, anaemia, cortex acid。

♪ Rock and roll ♪

It was found yesterday in the mountains with my mom, and it's best for it to grow on a wet rain day like this. Tastes good, green food。

♪ Snow-cooked thunder ♪