Lionheads are state foods and the production process is more complex. What I did was wrong, and the process was to combine the heads of the families and produce formulas that were satisfactory to their families. There are a number of preparatory work that must be done ahead of schedule, such as the removal of the skin, the removal of the shrimp, the removal of the shrimp wire and the preparation of quail eggs. Of course, you can buy ready-made meat, shrimp, canned quail eggs, and so much less. But to be good, raw materials have to be refined and some steps cannot be saved. I made a total of 29, each weighing 50 grams (excluding egg weight), of which 17 were eggs and 12 were eggs。