Chinese Food Recipes
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Spicy crabs

Spicy crabs

I finally get paid, I see the elevator crabs every day, and I'd like to raise my happiness and go to the market. Hey, it's still pretty rough for Hana。
Herbal Krabs

Herbal Krabs

August is the season of fertilizing shrimp crabs, and this dish has the fresh beauty of crabs and the fragrance of flowers, which are perfectly integrated with the steaming of electric pots.
The Krabby Puff

The Krabby Puff

Crab powder cages are a very delicious traditional snack, made of crab and pork together, with large skins full of scents. Crabs have thermal detoxification, marrowing, and therapeutic foods such as corrosive blood, combined with pork porridges, not only tastes better, but also nourishes more. A year and a season must not miss the delicious。
Spicy crab hotpot

Spicy crab hotpot

It's good to cook a hot pot in cold winter。
Crabs

Crabs

Crab vegetable soup

Crab vegetable soup

All foods are washed, cut to equal size, boiled for about 20 minutes, put on spices, and finally get a little perfume。
Dry steam crabs

Dry steam crabs

It's good dry steam crabs, only salt and ginger. It's delicious。
Crabs

Crabs

The long period of closures had ended, and fishermen had spread nets to fish. There's been a lot of seafood, especially crabs, and it's cheap. We'll have to get rid of them。
Beans towing crabs

Beans towing crabs

October is the best time to eat crabs. At home, crab towing is a very rural and poor practice. Put some more beans on it, it'll be even more greasy
Crab congee

Crab congee

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