Frozen noodles for mushroom squid It wasn't always sold anywhere in Shenzhen, but it was made today by the way of the family。
Squid rice powder Powdered rice powders with dried omelet and mushrooms are good, and the onion fragrances are stronger before coming out。
It's a regular story Pork blood is the main ingredient, cooking technique is the main cook, and the taste is spicy. Originating from Chongqing, which is popular in Chongqing and the south-west, is a well-known traditional dish. This dish is famous for burning up the blood of the flesh and breaking its belly。
Pepper's fried A few days ago, my mother brought some dry squid, and the peppers that she sold the other day were a little short, so I made a new dish. The peppers made you dry squid, which not only make you eat more rice, but also make you feel as chewy as the fish that you bought at the supermarket, and my baby likes it. Use the material
Potato pumpkin dumplings Potato has the power of distilling gas, detoxifying spleen, curing cough. Pumpkin。
