It was thought that Pizza was like a winner, but after eating in Italy many times, it was found that the widespread Pizza was only ketchup and mozarella cheese, with two fresh lore leaves, and nothing to make, very simple, but a little more expensive seafood with meat like bacon, salami and shrimp, and salmon, not a thick layer of beef, chicken, and a thick bread. The soft bread base is naturally good and better suited to the Chinese population, but it's nice to have a thin bottom that is uncoated。
