Ingredients: salt,parsley,pork tripe,cooking wine,soy sauce,onion,garlic,sugar,soy sauce,chicken powder,chili powder,pickled pepper
Ingredients: salt,onion,pork tripe,cooking wine,Jiang,vinegar,green onions,green and red pepper,pepper powder,soybean paste,Vegetable Zhixian,rice oil
Autumn and winter are the seasons to maintain yin qi. In terms of diet, preventing dryness and nourishing yin, nourishing yin and moistening lungs are the criteria. You can cook more soups in this area to give your family a healthy diet and enhance your body's immunity. Today is a soup that promotes saliva, nourishes stomach, nourishes yin and lungs-stewed pork tripe with podocarpa bamboo shoots. Podoha bamboo shoots, also known as Polygonatum odoratum, can be used together with pork belly, which has the effects of strengthening the spleen, nourishing the stomach, and replenishing deficiency, and can play a good role in nourishing yin and moistening dryness.
