Acoustic casserole This fish is from my brother-in-law to my mother, who says it's bigger than a child. Mom couldn't finish eating at once and salted the fish section to freeze it. Pudong closed the big screening these days and just took it out. Clean it out in the fridge and use soybeans and pickles for half an hour, with a boiled-in air and a full smell. The fish tastes hot, especially fish skins, and their fats are baked out, and they're so soft, they don't taste good
Red lamb Red lamb is a meal, and I've added a little culinary. I don't have enough time to cook for my staff, so it's a good mix, and the licorice mix is fat。
Iokawa For the people of Iichuan, there is no alternative to food, which is often made of spicy sauce such as sugar, peppers and garlic, salty and sweet in salty flavors, which tastes delicious and addictive. It's also a year of mustard harvest season, and it's delicious。