Spring's coming. It's the season of cold and wet. Especially here in the South, back in the South. Previously, every season, the family liked vinegar, which allowed it to grow up, or the smell of the house. I've been making a pig's foot ginger vinegar twice this week, but it's better than sugar. Every time you're jealous, close the windows and let the steam that comes out of the room fill the room with poison. The place where a pig's feet don't have to buy a lot of meat, it's better to buy the half of the hoof in front, where there's plenty of meat to make soup, and it's a slag。