Nine intestines Traditional practices have been improved, with ketchup added, juicy with slow fire, fresh and fresh, red and fat, sour and strong。
Flowers and red meat It's red meat made of wine made out of flowers, it's all fragrance, it's fat and it's not tired, and the son loves it。
East slope It's nice to look through the wine cabinet today and find a good bottle of flower sculpture and make it to the east slope, and it's good to have it made out of this sauerkraut. After three hours of cooking, the meat becomes soft and red, it's rich, it's rich, it's impregnated, it's very desolate. It's really good to remember that in Hangzhou, it was an unforgettable experience to eat with the shellfish
East slope The distinctive features of the east slopes are colored red, the entrance to the fat, thinness, sweetness and adornment. What I'm doing today is an improved version of the Eastside, replacing the sauerkraut with sauerkraut and peppers, salty and fat, and soup for cooking。
Lazy chicken Skin: 1. Spleen and stomach: The unique aroma and spicy taste of saliva can contribute to salivating, eating, spleen and stomach. This is why people who are hungry can eat regularly. 2. Promotion of indigestion: The chagrin has a certain irritating effect on the intestinal stomach, which accelerates the movement of the intestinal stomach and mitigates the symptoms of accumulation and indigestion. 3. Treatment of cold stomachs and abdominal pains: the mild nature of the sand and its role in temperature can be used to treat cold stomachs and heart fevers. 4. Treatment of toothache: grinding both the sag and the musk, rubbing in the position of the tooth pain, cleaning the mouth after the water and holding on for a period of time can be used to treat the tooth pain. So it's delicious to have a pair of sag and chicken..
