People are used to using lamb as a winter cold, but there are many advantages to eating it in three-volted days. In some places, the custom has to eat lamb and drink lamb soup. Chinese doctors also say that many of the three-volt treatments are better. In particular, it has been hot since the onset of the ambush, and many people prefer to eat cold drinks and blow air, leaving their stomachs weak and prone to disease, while eating more lamb, which not only strengthens their bodies, provides for blood, but also warms their stomachs and spreads the cold. As they say, the winter lamb racers are strong and the spring, summer and autumn are strong。
Lee Zhou-jin stated in “This grass-roots programme: “The lamb can warm up, regenerate, regenerate, improve the kidney, be bold, heal the cold and the cold and suffer the wounds”. 1. The sheep tasted the meat, the sex, the spleen, the stomach, the kidney, the heart. 2. Temperature of the stomach for the treatment of arrhythm, weakness and cold. 3. Temperature of the liver and kidneys for treatment of hypothermia, etc. due to the lack of kidneys. 4. A diarrhea for the abdominal pain caused by post-partum haemorrhage。