Quail eggs

The quail eggs are very nutritious, and the small ones are easier to taste than the eggs。

Quail eggs

Five fruit soup

The soup is the traditional food of Guangdong's tails and is also a traditional food of health care. It is mainly cooked with spleen foods such as white fruit, cuisine, Lotus, rice, lily, green beans and silver ears. This bouquet is very good for the summer, sweet, smooth and delicious. This sweet soup is suitable for roasting in the rice-breeding soup, putting the food into the living room or in the bedroom, waiting for the sweet soup, without staring at the fire or worrying about the spilling pot。

Tea mushrooms, quail roast

Spicy string

Red roast quail eggs

Red meat is a famous popular dish, a hot dish. It is made of five flowers, which are made of three layers of fat meat (five flowers), which are made of fat and thin, sweet and soft, and the entrance is made. It has some nutritional value。

Mushrooms

ONE OF OUR SPECIALTY MUSHROOMS IS KNOWN IN THE FOLK AS MOUNTAIN JANE. IT'S A FUNGUS GROWING ON WOOD. TASTES GOOD, SCENTED, NUTRITIOUS. THE MUSHROOMS ARE RICH IN VITAMIN B, IRON, POTASSIUM, VITAMIN D, WHICH IS CONVERTED TO VITAMIN D BY SUN, ODOUR AND SEX. THE MAIN CURES THE APPETITES, THE LACK OF ENERGY. THE HIGH LEVELS OF RHEUMATISM IN MUSHROOMS ARE EFFECTIVE IN THE FIGHT AGAINST OSCILLOSIS; MUSHROOMS WITH SUGAR INCREASE THE IMMUNITY OF CELLS AND THUS INHIBIT THE GROWTH OF CANCER CELLS。

Potatoes

Kids and vegetarians

Tea eggs

One of China's traditional foods is tea eggs, which can be cooked with tea. They can be cooked and used as snacks

Tiger-skinned quail egg with beans