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The soufflé

The soufflé

I made my own red bean face. That bean bean bean is really good. I made this souffle with it. It's a ginseng, salsa, fragrance, and sweet bean. And I have made 80 grams of extra-sized yolk, and the soothing is made of traditional pig oil, and the soy oil is made of special soaks, and the slag of soy, and if you don't like it, you can also replace it with an equal amount of butter, but it's not soaked with pure butter, and if you want butter, you have to use a piece of butter. Half the butter and half the butter. You can taste it. You like it. I usually like half and half, but this time it's pure pig oil。
Potato pine souffle

Potato pine souffle

Lian Yuen Yuen

Lian Yuen Yuen

Two yellow lotion mooncakes

Two yellow lotion mooncakes

this year, she made her own lotion and salted eggs, from skin to cover. it's been almost 10 years since the skin's square was scalding and soft. my mold is 150 grams, and i like to make 17 pies in the size of 2.8, because i only have 15 of them, so i've only made 15 months of a cup = 250 ml1/4 = 60 ml
We're selling groceries

We're selling groceries

Green bean saloon mooncake

Green bean saloon mooncake

Egg yolk early cake

Egg yolk early cake

Snacked eggs, pepper rice

Snacked eggs, pepper rice

A lunar cake

A lunar cake

Mid-Autumn Mooncake

Mid-Autumn Mooncake

We've all been making mooncakes these past few days. Ha-ha. I've got a party。
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