All-Mike Burgers

The whole-wheat burgers that I share today are made of high-weather flour, supported by whole-wheat flour, recommended not to exceed 25 per cent of the formula, which is reasonable, easy to make and delicious, and difficult to make if you ask for 100 per cent of wheat without sugar, if you want to make good bread, if you can't share fish and bear palms, if you can't share the formula today, if you can't afford it, if you can't wait to eat it all, if you can't eat it。

Pumpkin and melon

Hamburger

Flamingo toast

It's rich in plume, high nutritional value, very beautiful juice colours, and it's a very good partner in flour, and it's very attractive to have the pink and the pink. It's a lot of the red, but the bread is still beautiful

♪ Bread at the bottom of honey

When I was walking down the street, I suddenly came up with the idea of eating honey-creamed buns, and it was like a mess, so I started working as soon as I got home! It's a simple 2-step tummy, sweet and sweet, and it's so good to suck your fingers, and it's been a long time since we've had bread

Black wheat flour

Today's creation of a line of plaster with rye, which is unsold and finely made of wheat, soft and sweet。

Bread

Recently, when he was lazy and suddenly wanted bread, he made out of bread... a physical lazy model, very convenient, and in two or three hours he could have a good bread. Don't tell me I've been using this van for years. It's been a few years. In the past few years, we have learned many ways to make good food. And those who don't give their recipes, little friends, family. Thank you for meeting me

Chocolate

The soft European pack is actually a balance between hard European bread and Japanese bread, with a soft-packed appearance, a soft-packed heart, better suited to the Chinese stomach. If there's an oven in the house, it's a zero

Apple toast

Coconut bread

Homemade coconut bread tastes soft, coconut-smelling, after-eating snacks and teas are not bad for delivery。