I used to make lazy pizzas with ketchup instead of pizza toast, and today's lost pizza sauce arrives, so I'm serious about making a pizza sauce and getting ready to kill the next winner. For the first time, there's not much certainty about the quantity of all kinds of food, and the final product is still quite good. No butter, just normal food oil. This time, only purple onions were bought, and a little more. Without Roller using a few little fragrances, it's still pretty fragrance, so about half of the fragrances were lost in the production process... The fragrance of pizza is also pitiful and can be reduced slightly next time. There is no black pepper at home, only white pepper, which can be used less. But it's all in my judgment, and it's only after two days of real pizza that I know what it feels like