Black wheat milk bread

The addition of rye to bread, the increase in coarse grains, the enrichment of food fibres, the addition of milk and more comprehensive nutrition。

Black malt

Saying that it is simple, there is really no decorative, except for black wheat, which is added to the coarse grains - silt and wheat embryos, which are baked with their own special aroma, country bread without sweet bread softness, taste without sweet bread, or sweet bread rich in casserole, and which smells uniquely of wheat

Smelting seed black and wheat toast

SUBSISTENCE SEEDS DO NOT CONTAIN CHOLESTEROL, ARE RICH IN FIBRES AND THREE-BIT FATTY ACIDS, ARE MULTI-SATURATED, ARE ONE OF THE MOST IMPORTANT INGREDIENTS IN THE HUMAN CELL STRUCTURE, CONTAIN NUTRIENTS THAT HELP PREVENT HEART DISEASE AND OTHER CHRONIC DISEASES, AND MUST BE SHARPENED TO THE BEST EFFECT, AND THE FRUIT AFTER CRUSHING OR GRINDING CAN BE ADDED TO BREAD. THE OTHER EFFECTS OF THE SEED ARE VERY DETAILED, BUT EVERYTHING AND EVERYTHING SHOULD BE DEALT WITH IN A DIALECTICAL MANNER, INCLUDING THE FOOD ON WHICH WE LIVE

Milk coarse muffins

Coarse muffins have always been a small spot I love, with breakfast with milk, snacks with red tea. This coarse-grain muffin is a new experiment between Sucon and Biscuit. Of course, it's been there many times in my oven, and it's one of the bakers I've got. The modern diet is full of fine white noodles, and you are looking for ways to feed the grains. Black wheat powder and whole wheat powder are the two most common types of powder in baking, and bread, cake and biscuits can be appropriately added to the taste. Milk, coarse grains, black sesame and butter are blended together, slowly swelling in the oven, and the scent spills away! This waffle is good for the elderly

Red sugar walnut bread

Coarse looks, soft heart

Black and French country bread

A northern five-vale snack

Because northern Europeans eat bread as a staple, the bulk of daily bread is coarse bread. linen seeds, sunflowers, oats, rye, sesame, etc. are common ingredients in bread. Today you are presented with a very good Nordic five-vale pack at supermarkets and taverns. The baked food packs are fragrance with cheese, chewy skins, soft insides, and a very nutritious snack。

Black wheat, bean bag

Added black wheat, cornbread buns, healthy dirt buns。

Black pecan bread

The use of rye to add hard fruit to the cranberry and healthy foods are very popular with the elderly。

Black and rye milk toast