Fake tofu It's a long national holiday this mid-fall. Eight days. If I don't want to be crowded, I'll be in the kitchen all day trying to cook some snacks. Today's fake soy sauce, the new corn beef sauce used by Foon's family, which has been expensive and can't be bought, should be replaced with this。
Waterball soup Compared to fried pellets, the water pellets are more delicious and nutritious and more compatible with the diet of modern people. It's easier to operate quickly, it's less technical, and it's easy for the kitchen。
Tofu egg soup Tofu egg soup, a delicious sip of soup. The smooth tofu, with the fresh accelerants and the nice egg blossoms, are very good for the weather today, and the whole bowl is not greasy or fat. It's very simple. It's a simple cook, and it's only $5 for 10 minutes。
Golden shrimp tofu Gold-shrimp, a tasteful and delicious soup, simple hand, smooth tofu with fine shrimp with salty soy sauce, fresh and smooth mouths, and a good meal for 10 minutes。
Tofu shrimp skin fishball soup Tofu shrimp pelt soup, a freshly nourished soup, very rich foods and very simple practices, shrimp skins added to the soup, fresh calcium, high nutritional value and good value of shrimp skins, a small set of soups made with white and fresh soup. The tofu shrimp-skinfish soup is accompanied by soft tofu and ready-to-be hand-made fishballs, fresh vegetables and a bowl of fragrances。
Tofu fish soup It's delicious, nutritious, home-cooked. It's very simple to cook. Here's the following: fish have to choose a live fish first, and then go to the fish line (the fish line cuts deep below the fish gill, and a white line can be drawn). The second is fire management, when the fish is boiled, boil the water, start cooking the fire for 10-15 minutes and turn the fire
