Spicy tofu Now the soy sauce on the market is very convenient, and with it, it'll be ready in a minute. This dish is only called spicy tofu because it lacks the most important combination of soybeans - beef paste. So you can only live with spicy tofu。
Red pine and tofu On the trees, the fragrance of the vegetables came to people's dining tables... the brown leaves were smooth and thin, salivad and fragranced. The fragrance with pine and tofu is a taste of “intimate contact” with spring, a taste of freshness, fragrance wrapped around the tip of the tongue, three springs at the main entrance, and the smell of spring. Accompanied by the method of making the casserole。
Double tofu salmon soup Duck blood contains abundant proteins and amino acids that cannot be synthesized in many humans. It also contains high levels of erythrocyte, minerals such as trace elemental iron and multiple vitamins, which are indispensable to human blood-making processes。
Fish tofu soup It's been so cold these days that you want to cook a soup and warm your body, so that the tofu is soft and the tofu soup is your first choice. If you've got a few key points, you can make a nice soup of fish head and show it to your family
