This time, fresh vegetables were made with three common foods. Roast bamboo is a bean product that smells like soybeans, a food that I love, a unique taste, rich proteins and a variety of nutrients. It has the effect of reducing blood resin, preventing “rich diseases” such as artery sclerosis, coronary heart disease and high blood pressure. It has a special aroma, which contains a large amount of plant cellulose, promotes intestinal creeping, and favours detoxification. Potassium levels are much higher than sodium levels and contribute to the hydrolysis balance in the body, with some therapeutic effects on hypertension, oedema and heart disease. It contains a wide range of vitamins and minerals and has the function of regulating the nervous system。