Mix three ingredients with pepper oil

Mix three ingredients with pepper oil

At your fingertips, today I make a simple summer quick mix of cold dishes "Three Ingredients Mixed with Pepper and Oil". This dish is made of a wide range of ingredients and is quickly prepared, and can be matched at will. I use water-dried soybeans, fragrant dried vegetables and kale. The ingredients are very simple. The vitamins, soy protein, minerals and carbohydrates are complete. They are nutritious and delicious. The specific practices are as follows;
stir-fried pickles with fragrant dried pepper

stir-fried pickles with fragrant dried pepper

In order to prevent heat stroke and cool down in summer, it is better to often drink some mung bean porridge and red bean porridge. Especially mung bean can play a role in dispelling heat, detoxifying, and clearing fire. <br />Northerners don't drink porridge like the porridge in the south, which has a wide variety of salty and sweet varieties. Instead, they generally have more light or original porridge. Except for beans, rice, grains, or some places where green leafy vegetables are put according to the season, basically no other raw materials are put in. It's good to add some side dishes when drinking too much porridge. Even when Lord Kangxi of the Qing Dynasty drank porridge, he used ordinary porridge made from grains and grains. Coupled with a few small dishes, it would be a good meal. It was very simple! <br />Today, I will make a small dish to go with porridge. It is called "stir-fried pickles with fragrant dried peppers". This fried pickles can be used not only to drink porridge, but also as a home-cooked dish. The main practices are as follows;