Chinese Food Recipes
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Silly calf cake

Silly calf cake

Can you tell it's a calf? Ha, ha, ugly. For the good, I put up with it。
Milk Haas bread

Milk Haas bread

A classic French soft bread, which uses exclusively milk in its formula, has been accompanied by an increase in milk refining and light cream, which has increased the fragrance of the bread ' s cream, which tastes more than ordinary bread. And while the skin is soft and thin, it's like eating a soothing cloud, and the whole taste is very rich. It's good to be breakfast. It's good and good
Strawberry cake

Strawberry cake

Tasty suvere muffins

Tasty suvere muffins

Fat suffrellies, a little maple syrup, opening your full day. It's like a twilight cake. One is fried, one is baked. The suvere muffins taste very sweet and soft and make very quick and easy, and are worth a try. This formula makes about five to six muffins。
Cupcake

Cupcake

Girls are candy cakes

Girls are candy cakes

It's a little tough, let's have some sugar. The moment the bites go down, the fragrance of the bean and the soft cake, the sweetness of the sweetness, the taste buds. With the girl's favorite pink system, today's solar system is a success
Stamp crackers

Stamp crackers

It'll be spring soon after New Year's. It's not winter yet. It's spring coming. This joy is best expressed in food. There's a cute cookie! A very practical cookie formulation, based on which you can make a variety of models, colours, tastes and sizes. You can look at my recent recipe and you'll be surprised and satisfied。
Dirty German pudding

Dirty German pudding

Have you ever had black sugar pearls with dirty milk tea, have you tried black sugar pearls with mashed cake? Soothing skin wraps up the "duangduang" porridge, a homemade Q round of black sugar pearls, siping down, soaking, soft, and Q playing three different levels of taste to your taste bud! I can't stop the smell of black sugar
Soft Chinese snacks

Soft Chinese snacks

This small package, which is made today, has light cream and powdered milk, fragrance, soft as clouds, and can be fed with jam and cheese; it can also be coated on the surface with salad sauce and covered with pine, converted into pine bread in the bakery, both for breakfast and after lunch。
Chocolate mini-love

Chocolate mini-love

Today's chocolate mini-loaf, very small, full of butter and fragrance, with super-heavy, smooth chocolate with twirl, and a taste bud that makes you want to bite. With a cup of coffee, it's good to taste slowly, but that's not all。
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