I've heard that if I hadn't been a macaron, I wouldn't have done baking, so for the first time, I'd have searched many squares on the Internet, all kinds of practices, all kinds of proteins, no fights, as if it weren't hard to imagine, but in doing so, I realized that the dessert was really delicate, and it was a waste of time, but it was easy to do it, and you guys, like me, could do it all at once, and try it。