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Butter pumpkin soup

Butter pumpkin soup

Halloween has already been celebrated, but Halloween is supposed to last all winter. There are thousands of pumpkin soup courses on the market, but pumpkins are treated with steam or cooking. This presentation is based on the example of the British chef Gordon Ramsey, who brought the smell of pumpkins with roasting. Secondly, the use of apples adds to the soup itself a fragrance。
Six-inch black forest

Six-inch black forest

New-man cakes should be made first with a simple and easy-to-work test that is not too high, so that the success rate increases self-confidence. This dark forest is delicious and simple, and the materials are basically home-owned. Nothing can be used, like rum。
Chocolate Orange Moose

Chocolate Orange Moose

my f-magic virgin
Little roll of cream

Little roll of cream

Make the rest of the cream cake, pink cream. Despite the passing of hair and colour, it was decided to use bread to get rid of it. Color is not a problem. Pink bread is fine. The point is, I don't think it's gonna affect bread. As if it didn't matter, the noodles still started, and the baked bread was the same soft. And that little pink, must be a lot of girls' love
Snowflake

Snowflake

For the first time, the material is simple and the practice is simple. Tastes great
Chocolate lemon cake

Chocolate lemon cake

an exhausting recipe that strongly recommends patience and time not to challenge but! you won't regret it! lemon tastes fresh and chocolates are so rich and cozy. it's supposed to be 16 centimeters of moose for the middle layer, 18 centimeters of moose for the whole cake。
Caramel pumpkin cheesecake

Caramel pumpkin cheesecake

When it comes to pumpkins, many small rural partners do not like to eat it, either in steam or soup or in fried food, and feel the strange smell, but once it's used to make dessert, it's not the same, it's very sweet, it's perfect for a hot couple
Soybean flamingo mousse cake

Soybean flamingo mousse cake

Moose cakes are the kind of dessert that's suitable for all seasons, and they're cooled, and they're particularly popular in the summer, and the fragrance of the flamingo with the cream. Replace water with soybean sour to enrich this delicious snack. Mid-Autumn Reunification, in an effort to express this sentiment, was chosen with this heart-shaped mold, which is self-evident。
Yogurt mousse

Yogurt mousse

The formula comes from "Sweet with the Tiny Lumpy" and uses a 6-comer polymodel that can be measured in five. The yogurt must be thick, or it's hard to succeed! Remember
Cheese Sesame Brio

Cheese Sesame Brio

Wang Sen World Cook College Hawaiian cheese sesame Brio formulation and making method cheese pie: One hundred grams of cheese, 50 grams of lemon peel, five grams of wine, evenly mixed all materials. White fruit skin: 90 grams of fine sugar cream and 80 grams of low-banded flour can evenly mix all materials。
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