Carnapes

At parties abroad, the owner is often prepared to have an appetizer with an appetizer, which in France is usually a frown wine, while the typical appetizer is a canape-meat with fish, meat, cheese, etc. Canape is a common FingerFood finger snack, and today juju shares with you two knapes with ham and crab meat

Yogurt cheesecake

Sausage pasta

Turn the rest of the food out of the house today and turn around again

Marble cheesecake

It's good milk, it's good for everyone. Joe

Bacon spinach

The chicken chest is full of cheese spinach, and there's a nice, smoky bacon and a healthy stomach and an eye

Baked mushrooms

Lorraine

The Lorraine is the most common food in French-speaking countries. It is a pie made of milk or cream with eggs and bakes for French traditional stoves. Common foods are often added to bacon, meat such as ham and vegetables, and lastly a piece of cheese is added to the oven and mixed with egg fluids。

The salmon

The lasagna is wrapped with a variety of herbs of salmon, delicious French cuisine。

Cheesecake

My best friend says next weekend is her and her boyfriend's tenth anniversary, and plans to make him a romantic dinner at home and ask me if I can make cake without the oven, the tenth anniversary -- what a celebration! How many people can stay in love for 10 years? She's my best friend for over 20 years, and I've been a witness to their love for the past 10 years, so of course I've given my care for this special anniversary. These days I've found a lot of material that doesn't have to be in the oven, and I've found cheesecake that tastes a little less greasy, a little more refreshing, and it's super simple, and it's just a quick result, but it's a four-hour freezer to eat it, so don't bring it out early, because it's easy to break it before it's solid。

White bread

The white bread, which primarily controls the temperature of the bakery and the distribution of materials, is different from the sweet bread and tastes fresh and soft。